The most complex online course for coffee professionals for the fraction of the price of a classroom course.

 

Whether you are planning to start a coffee roasting business, coffee consultancy or other coffee related enterprise, you aspire to work in the coffee industry or you want to take your understanding of coffee to the highest level, the content of this package will elevate your knowledge and skills.

Over 15 hours of videos by industry leading professionals will take your coffee skills to the next level.

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NEW:  $499.95 for 6 months then only $99.95 for next 6 months re-curring (you can cancel any time).

Coffee Roasting

Avada Admin

Roasting Theory

Trainer: Willem Boot

Duration: 1h 35min

Production Coffee Roasting

Advanced Roasting

Trainers: Jodi Wieser and Willem Boot

Duration: 3 hours

Avada Admin

Hot Air Roasting free

Trainer: Willem Boot and Jerry Whitfield

Duration: 40min

Coffee Quality Evaluation

Coffee Cupping

Cupping Coffee

Trainer: Willem Boot

Duration: 2h 40min

Brewing Coffee

Brewing Coffee for Quality Control

Trainer: Daniel Humphries

Duration: 33min

Coffee Business

Avada Admin

Importing Coffee

Trainer: Willem Boot

Duration: 32min

The Art of Blending Coffee

Art of Blending

Trainer: Jodi Wieser

Duration: 39min

Equator coffees

Behind the Curtains – Medium Size Roaster

Trainer: Willem Boot & Equator Coffees

Duration: 1h

At the Origin

Avada Admin

Growing, Harvesting and Processing Coffee

Trainer: Willem Boot

Duration: 1h 22min

Origin of Coffee

Coffee Varieties

Trainers: Various farmers

Duration: 14min

Origin of Coffee

Growing Geisha Variety

Trainer: Willem Boot

Duration: 24min

Avada Admin

Processing Coffee at Origin

Trainers: Various farmers

Duration: 16min

Origin of Coffee

Enemies of the Coffee Plant

Trainer: Kelly Hartmann

Duration: 21min

Origin of Coffee

Sustainability, Ecology, Climate Change

Trainers: Various farmers

Duration: 14min

Origin of Coffee

Geisha Research free

Trainers: Willem Boot, Sarada Krishnan

Duration: 21min

This is the most complex online course for coffee professionals for the fraction of the price of a classroom course.